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Eastern Spiced Potatoes
| Name |
Eastern Spiced Potatoes |
Recipe No |
30 |
| Keywords |
Vegetarian Vegan Main Course |
Servings |
4 |
| Ingredients |
6 x Potatoes
1 x Onions, brown, chopped
2 x Garlic cloves, crushed
.5 cup Olives, black
2 tablespoons Olive oil
1 tablespoon Cumin powder
1 pinch Salt
1 pinch Pepper, ground
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| Garnish |
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| Method |
Fry
oil and potatoes until almost cooked. Drain and cut into cubes. Lightly
saute onion and garlic in hot oil. Add the potatoes, cumin and olives
stir fry until potatoes are tender and the olives hot. Season to taste.
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| Variations |
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| Comments |
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| Source |
Ann Berriman |
Copyright © by The Australian Vegetarian Society All Right Reserved. Published on: 2007-05-08 (2182 reads) [ Go Back ] |
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